Esse temaki frito pode ser a sua receita especial de Natal!

Receita de temaki frito que é tudo de bom para nunca mais ter que gastar uma fortuna comprando comida japonesa.

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Você já comeu cavaquinho doce?

INGREDIENTES Folhas de nori, 2 xícaras de arroz, recheios a gosto, farinha de trigo, 2 ovos, panko, óleo, molho de soja, gengibre e wasabi

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Coloque uma folha de nori sobre uma esteira para sushi. Espalhe uma camada de arroz sobre a alga, deixando uma margem.

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No centro, coloque o recheio escolhido. Enrole a alga formando um cone. Umedeça levemente a margem da alga para selar o temaki.

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Agora, passe o temaki na farinha de trigo, cobrindo-o levemente. Depois, mergulhe-o nos ovos e no panko. Frite-o

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Retire o temaki do óleo e deixe escorrer em papel toalha. Sirva quente acompanhado de molho de soja, gengibre em conserva e wasabi!

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Curtiu essa receita incrível? Confira mais dicas culinárias especiais no nosso site!

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