Esse lanchinho é perfeito demais: enrolado de salsicha delicioso demais

O enrolado de salsicha além de delicioso, é fácil de fazer e todo mundo gosta. Confira como prepará-lo!

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Frango Assado Inteiro!

INGREDIENTES 250ml de leite, 3 ovos, açúcar, sal, óleo, fermento biológico seco, 500g de farinha de trigo, 500g de salsicha e 150g de queijo parmesão ralado

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Bata no liquidificador, o leite, os ovos, o açúcar, o sal, o óleo e o fermento e despeje tudo sobre a farinha.

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Amasse até que a massa fique lisa, cubra e espere dobrar de tamanho. Depois, divida em partes iguais no formato de pastilha.

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Enrole as salsichas na massa e pincele os salgados com gema de ovo. Salpique o queijo e leve para assar em forno a 180º. Pronto!

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Gostou dessa receita? Acompanhe mais no nosso portal!

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