Receita para fazer uma costela de porco idêntica a do Outback

A costela de porco do Outback é uma das coisas mais gostosas que você vai provar!

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Costela Gaúcha impecável!

INGREDIENTES 3 kg costelinhas de porco, óleo, cebola picada, açúcar mascavo, molho inglês, vinagre branco, ketchup, chilli em pó, sal e pimenta

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INGREDIENTES 3 kg costelinhas de porco, óleo, cebola picada, açúcar mascavo, molho inglês, vinagre branco, ketchup, chilli em pó, sal e pimenta

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Tempere a carne com sal e leve para uma panela com água fervente por 10 minutos.

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Embrulhe a carne em um papel alumínio, leve para assar por 50 minutos a 180ºC.

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Doure a cebola e coloque açúcar mascavo com vinagre até desmanchar. Acrescente os demais ingredientes e mexa bem.

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Retire as costelas e coloque o molho por cima. Leve novamente ao forno, sem papel, por 10 minutos a 200 ºC. Pronto!

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Gostou dessa receita? Acompanhe mais no nosso portal!

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