Essa receita é divina e muito fácil de fazer. Com ingredientes baratos e fáceis de encontrar, o fricassê de frango é uma ótima alternativa.

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Se você está afim de se deliciar em casa e experimentar algo diferente nesta semana, vem com o Receitinhas que te ensinamos.

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INGREDIENTES 1 kg de peito de frango cozido e desfiado 1 e 1/2 tomates picados 1 e 1/2 cebolas picadas

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INGREDIENTES 2 copos de requeijão light 500g de molho light de tomate 2 dentes de alho e sal

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INGREDIENTES 1 e 1/2 latas de milho verde 250g de muçarela light Batata palha (opcional)

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Vamos lá? Com um pouco de água, comece refogando o alho e a cebola

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Passando 5 minutos, coloque o frango e os tomates. Com mais 10 minutos no fogo, coloque o milho e o molho de tomate. Acerte o sal e depois desligue.

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Na travessa grande e que possa ir ao forno, comece a montagem espalhando 1 copo de requeijão.

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Depois, coloque todo o milho de frango, e finalize com o outro copo de requeijão e a muçarela.

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Asse em forno pré aquecido a 180°C por 35 minutos e, então, sirva!

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Gostou dessa receita? Quer ver mais dicas culinárias?

[{"selector":"#anim-17e4a4ab-15f7-4eac-b40d-ee6a6fa0e731","keyframes":{"opacity":[0,1]},"delay":0,"duration":6000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Acesse o Receitinhas!

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