Receita de torta de limão super fácil e prática

Para tudo o que você está fazendo e vem conhecer uma das receitas mais deliciosas da vida.

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Essa torta de limão é uma das coisas mais gostosas que você pode provar. Vamos lá?

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INGREDIENTES 100g de manteiga (temperatura ambiente) 80g de açúcar 300g de farinha de trigo 1 colher (chá) de fermento químico para bolo

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INGREDIENTES 1 ovo e 1 gema 1 lata de leite condensado 1 caixa de creme de leite ½ xícara de limão espremido

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INGREDIENTES ¼ de xícara de água 250g de açúcar 2 claras

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Vamos preparar? Em uma tigela misture a manteiga e o açúcar com as mãos. Acrescente metade da farinha de trigo e misture.

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Junte uma gema e um ovo e misture. Coloque 1 colher de fermento químico e vá misturando.

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Acrescente o restante da farinha de trigo e continue misturando até formar uma massa lisa.

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Abra a massa em uma forma e espete com o garfo. Leve ao forno preaquecido a 240º até dourar.

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Bata todos os ingredientes no liquidificador. Coloque a mistura sobre a massa já assada.

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Ferva a água juntamente com o açúcar por 2min. Bata as claras em ponto de neve. Despeje a calda de água com açúcar em cima das claras em neve.

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Bata tudo até esfriar. Coloque a cobertura em um saco de confeitar com bico. Vá colocando a cobertura sobre a torta e, por fim, doure a superfície com um maçarico.

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Se você não possuir um maçarico leve ao forno alto até dourar a superfície. Pronto!

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Gostou dessa receita? Quer ver mais dicas culinárias como essa?

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