Mousse de leite ninho: uma sobremesa simples e deliciosa

Que tal fazer uma sobremesa que vai deixar todo mundo lambendo os dedos e pedindo bis?

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Essa mousse de leite ninho fica pronta em menos de uma hora e é perfeita. Vamos aos ingredientes?

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INGREDIENTES 1 lata leite condensado, 2 caixas creme de leite, 2 xícaras de chá leite ninho e 1/2 sachê gelatina em pó sem sabor e incolor

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Em um liquidificador, coloque o leite condensado, o creme de leite, o leite ninho e bata muito bem.

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Em um copo, dissolva a gelatina em pó conforme instruções da embalagem.

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Coloque no liquidificador e bata novamente, até ficar homogêneo.

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Transfira a mistura para uma travessa e leve para a geladeira por uma hora antes de servir.

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Gostou dessa receita? Quer ver mais dicas culinárias?

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