Macarrão Carbonara: receita prática, rápida e deliciosa

Hoje vamos te mostrar como fazer um espaguete à carbonara que é uma perfeição em forma de comida.

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Dê uma olhadinha na lista de ingredientes que deixamos prontinha para você e prepare esta receita na sua casa!

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INGREDIENTES 400g de spaghetti 150g de pancetta ou bacon cortada em tiras

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INGREDIENTES Azeite de Oliva Sal e Pimenta do reino 100g de pecorino romano ralado

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Vamos lá? Coloque água para ferver e salgue-a para, depois, cozinhar a massa.

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Num bowl, bata os ovos com pecorino. Numa frigideira, doure bem a panceta.

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Reserve a panceta e, na água fervente, coloque a massa para cozinhar.

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Com a massa cozida, misture-a com a panceta na frigideira, em fogo alto.

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Desligue o fogo e, então, junte os ovos batidos e o queijo à massa.

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Misture devagar para não destruir a massa. Na sequência, polvilhe pimenta do reino e um pouco mais de pecorino. Pronto, é só servir!

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Gostou dessa receita? Quer ver mais dicas culinárias?

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Veja também:

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